Filtros : "PESSOA JUNIOR, ADALBERTO" "Brazilian Journal of Chemical Engineering" Limpar

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  • Source: Brazilian Journal of Chemical Engineering. Unidade: FCF

    Subjects: EXTRAÇÃO DE LÍQUIDOS, SURFACTANTES, PROTEÍNAS

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    • ABNT

      LOPES, A. M et al. Influence of salts on the coexistence curve and protein partitioning in nonianic aqueous two-phase micellar systems. Brazilian Journal of Chemical Engineering, v. 31, n. 4, p. 1057-1064, 2014Tradução . . Disponível em: https://doi.org/10.1590/0104-6632.20140314s00002677. Acesso em: 16 maio 2024.
    • APA

      Lopes, A. M., Ebinuma, V. de C. S., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2014). Influence of salts on the coexistence curve and protein partitioning in nonianic aqueous two-phase micellar systems. Brazilian Journal of Chemical Engineering, 31( 4), 1057-1064. doi:10.1590/0104-6632.20140314s00002677
    • NLM

      Lopes AM, Ebinuma V de CS, Pessoa Junior A, Rangel-Yagui C de O. Influence of salts on the coexistence curve and protein partitioning in nonianic aqueous two-phase micellar systems [Internet]. Brazilian Journal of Chemical Engineering. 2014 ; 31( 4): 1057-1064.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/0104-6632.20140314s00002677
    • Vancouver

      Lopes AM, Ebinuma V de CS, Pessoa Junior A, Rangel-Yagui C de O. Influence of salts on the coexistence curve and protein partitioning in nonianic aqueous two-phase micellar systems [Internet]. Brazilian Journal of Chemical Engineering. 2014 ; 31( 4): 1057-1064.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/0104-6632.20140314s00002677
  • Source: Brazilian Journal of Chemical Engineering. Unidades: EP, FCF, EEL

    Subjects: BIOTECNOLOGIA, ENZIMAS, FERMENTAÇÃO, PESQUISA E PLANEJAMENTO ESTATÍSTICO, PLANEJAMENTO E ANÁLISE DE EXPERIMENTOS, SACCHAROMYCES

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    • ABNT

      ROSSI, F. G. et al. Effect of cultivation conditions on glucose-6-phosphate dehydrogenase production by genetically modified Saccharomyces cerevisiae. Brazilian Journal of Chemical Engineering, v. 26, n. ja/mar. 2009, p. 1-9, 2009Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322009000100001. Acesso em: 16 maio 2024.
    • APA

      Rossi, F. G., Silva, D. P., Silva, J. B. de A. e, Taqueda, M. E. S., Vitolo, M., & Pessoa Junior, A. (2009). Effect of cultivation conditions on glucose-6-phosphate dehydrogenase production by genetically modified Saccharomyces cerevisiae. Brazilian Journal of Chemical Engineering, 26( ja/mar. 2009), 1-9. doi:10.1590/s0104-66322009000100001
    • NLM

      Rossi FG, Silva DP, Silva JB de A e, Taqueda MES, Vitolo M, Pessoa Junior A. Effect of cultivation conditions on glucose-6-phosphate dehydrogenase production by genetically modified Saccharomyces cerevisiae [Internet]. Brazilian Journal of Chemical Engineering. 2009 ; 26( ja/mar. 2009): 1-9.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322009000100001
    • Vancouver

      Rossi FG, Silva DP, Silva JB de A e, Taqueda MES, Vitolo M, Pessoa Junior A. Effect of cultivation conditions on glucose-6-phosphate dehydrogenase production by genetically modified Saccharomyces cerevisiae [Internet]. Brazilian Journal of Chemical Engineering. 2009 ; 26( ja/mar. 2009): 1-9.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322009000100001
  • Source: Brazilian Journal of Chemical Engineering. Unidade: FCF

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA (PROCESSOS), PROTEÍNAS

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    • ABNT

      RANGEL-YAGUI, Carlota de Oliveira e PESSOA JUNIOR, Adalberto e BLANKSCHTEIN, Daniel. Two-phase aqueous micellar systems - An alternative method for protein purification. Brazilian Journal of Chemical Engineering, v. 21, n. 4, p. 531-544, 2004Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322004000400003. Acesso em: 16 maio 2024.
    • APA

      Rangel-Yagui, C. de O., Pessoa Junior, A., & Blankschtein, D. (2004). Two-phase aqueous micellar systems - An alternative method for protein purification. Brazilian Journal of Chemical Engineering, 21( 4), 531-544. doi:10.1590/s0104-66322004000400003
    • NLM

      Rangel-Yagui C de O, Pessoa Junior A, Blankschtein D. Two-phase aqueous micellar systems - An alternative method for protein purification [Internet]. Brazilian Journal of Chemical Engineering. 2004 ; 21( 4): 531-544.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322004000400003
    • Vancouver

      Rangel-Yagui C de O, Pessoa Junior A, Blankschtein D. Two-phase aqueous micellar systems - An alternative method for protein purification [Internet]. Brazilian Journal of Chemical Engineering. 2004 ; 21( 4): 531-544.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322004000400003
  • Source: Brazilian Journal of Chemical Engineering. Unidade: FCF

    Subjects: BIOTECNOLOGIA, ENGENHARIA QUÍMICA

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    • ABNT

      CAMPESE, Gilsinei Marques et al. Determination of cloud-point temperatures for different copolymers. Brazilian Journal of Chemical Engineering, v. 20, n. 3, p. 335-337, 2003Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322003000300013. Acesso em: 16 maio 2024.
    • APA

      Campese, G. M., Rodrigues, E. M. G., Tambourgi, E. B., & Pessoa Junior, A. (2003). Determination of cloud-point temperatures for different copolymers. Brazilian Journal of Chemical Engineering, 20( 3), 335-337. doi:10.1590/s0104-66322003000300013
    • NLM

      Campese GM, Rodrigues EMG, Tambourgi EB, Pessoa Junior A. Determination of cloud-point temperatures for different copolymers [Internet]. Brazilian Journal of Chemical Engineering. 2003 ; 20( 3): 335-337.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322003000300013
    • Vancouver

      Campese GM, Rodrigues EMG, Tambourgi EB, Pessoa Junior A. Determination of cloud-point temperatures for different copolymers [Internet]. Brazilian Journal of Chemical Engineering. 2003 ; 20( 3): 335-337.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66322003000300013
  • Source: Brazilian Journal of Chemical Engineering. Unidade: FCF

    Subjects: ENZIMAS, BIOTECNOLOGIA, BIOQUÍMICA

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    • ABNT

      PESSOA JUNIOR, Adalberto e VITOLO, Michele. Inulinase from Kluyveromyces marxianus: culture medium composition and enzyme extraction. Brazilian Journal of Chemical Engineering, v. 16, n. 3, p. 237-245, 1999Tradução . . Disponível em: https://doi.org/10.1590/s0104-66321999000300003. Acesso em: 16 maio 2024.
    • APA

      Pessoa Junior, A., & Vitolo, M. (1999). Inulinase from Kluyveromyces marxianus: culture medium composition and enzyme extraction. Brazilian Journal of Chemical Engineering, 16( 3), 237-245. doi:10.1590/s0104-66321999000300003
    • NLM

      Pessoa Junior A, Vitolo M. Inulinase from Kluyveromyces marxianus: culture medium composition and enzyme extraction [Internet]. Brazilian Journal of Chemical Engineering. 1999 ; 16( 3): 237-245.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66321999000300003
    • Vancouver

      Pessoa Junior A, Vitolo M. Inulinase from Kluyveromyces marxianus: culture medium composition and enzyme extraction [Internet]. Brazilian Journal of Chemical Engineering. 1999 ; 16( 3): 237-245.[citado 2024 maio 16 ] Available from: https://doi.org/10.1590/s0104-66321999000300003

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